3:44pm

Sat June 2, 2012
NPR Story

Why Do Humans Crave Crispy Food?

Originally published on Sat June 2, 2012 4:05 pm

John S. Allen, a research scientist at the University of Southern California, explores our draw to crispy foods in a new book called The Omnivorous Mind: Our Evolving Relationship With Food. He speaks to host Guy Raz.